001

Classroom
Instructor: Katherine Scovill	Fee: $83
Date: 2024-11-13
Organization: Be Prepared	City: Abbotsford
Language: English	Time: 8:30am - 4:30pm
Location: Be Prepared #212 2825 Clearbrook Road	Building/Room number:
Contact: Ingrid Dammers #212 2825 Clearbrook Road, Abbotsford Phone: (604) 607-7843 Fax/Toll-Free: URL: http://www.be-prepared.ca Email: ingrid@be-prepared.ca

Course Description:

The Level 1 course is for food service front-line workers such as buspersons, servers, dishwashers, and cooks. Level 1 is usually delivered in a one day format (8 hours). If you take this course in British Columbia and pass the final exam, you will be registered in the BC Centre for Disease Control database and you will receive a FOODSAFE certificate.

FOODSAFE Level 1