- You may pay via credit card via interac e-transfer or by credit card •
- Call or email for more info ( 250-650-1956) or gaetane.palardy@telus.net
- Course starts 10:30 am sharp .Come earlier to complete registration.
- 30 min for lunch: Bring your lunch!
- Temporary certification available the day of the workshop
- Exam available in 12 languages • Exam and book available in French upon requests • Book available in 5 languages (2 weeks notice required)
Food safety training programs for the food service industry
Contact us Email us or call us at 250.370.3442 to ask about curriculum, licensing and copyright, promotion and advertising, our newsletter, or this site.
The FOODSAFE training program was developed cooperatively by government, business, health, safety, and education. These partners continue to work together in the delivery and continuous improvement of the program and the curriculum resources.
