Saturday, April 1, 2017. Help prepare meals safely for your customers,friends and family, perhaps even help you get a job in the food industry! To book online: http://v1.bookwhen.com/nanfoodsafe Payment cash on the day, $75 for adults. High school students only $60. 1/2 hour for lunch. A confirmation note will be issued at the end of class, provided students get 70% or above on multiple choice test. The wall certificate and wallet card will be issued by Island Health and mailed out 3 to 6 weeks after the class. FOODSAFE is valid for 5 years. Instuctor provides opportunity for hand washing practice. Many examples of food related supplies brought to class - thermometers, coloured chopping boards, chemical test strips, photographs, nitrile gloves, fake food and more... Workbooks available in Chinese and Korean if requested. Exams available in 10 languages upon request. Group rates and on site training available. Providing FoodSafe Training for over 25 years. Our instructors live and work on Vancouver Island (certified Public Health Inspectors).
Food safety training programs for the food service industry
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The FOODSAFE training program was developed cooperatively by government, business, health, safety, and education. These partners continue to work together in the delivery and continuous improvement of the program and the curriculum resources.
