We offer full training completed by an instructor with over twelve years of experience in one of the top Food Service and Food Safe Industries. Classes are offered at a competitive cost and an interim certificate is available upon demand. Payment should be paid in cash or cheque on site. A receipt will be issued as needed.
Food safety training programs for the food service industry
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The FOODSAFE training program was developed cooperatively by government, business, health, safety, and education. These partners continue to work together in the delivery and continuous improvement of the program and the curriculum resources.
