| Classroom | |
|---|---|
$160 |
|
|
2024-06-02 |
|
|
ADVANCE Continuing Education |
Vancouver |
|
English |
9:00am - 5:00pm |
|
Advance Continuing Education Centre |
Main Classroom |
|
|
|
BC's #1 FOODSAFE CHOICE SINCE 2003! Over 110,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email.
This course is held over TWO DAYS as follows:
Day 1: 9-5 on the Sunday indicated.
Day 2: 6-10 pm on the following Tuesday evening.
*FOODSAFE Level 1 certification is required to take FOODSAFE Level 2.
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.
LEARNING MADE EASY! Our instructors love making learning easy by educating and entertaining students with real-life restaurant inspection stories of things seen during inspections + providing practical solutions for keeping food safe. Big-screen projectors make the audio/video portions of the class really come alive.
BEST SERVICE! Official Certificates follow quickly upon successful completion. Certification is valid for 5 years.
BEST VALUE! Just 159.99 + gst includes workbook and certificates - no hidden fees!
HIGH SUCCESS RATE! Well over 95% of students taking Foodsafe with us successfully pass the course the first time.
Now also offering Red Cross First Aid and CPR courses!
