*** BC's #1 CHOICE FOR FOODSAFE SINCE 2003! ***
FoodSafe Level 2 is a 12 hour course over 2 days.
FoodSafe Level 1 is a prerequisite.
Day 1: Saturday April 22 8:30am-4:30pm
Day 2: Tuesday April 25 6pm-10pm
*EASY REGISTRATION!* Register on-line at <a href="http://www.foodsafe-courses.com/" title="Click to visit our website">www.foodsafe-courses.com</a> or by telephone or email.
*BEST VALUE ANYWHERE!!* $175 includes all taxes, workbook and certificate!
*THE BEST INSTRUCTORS!* All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching about food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.
*LEARNING MADE FUN!* Our instructors love to make learning easy by educating and entertaining students with real-life stories of things seen during inspections + providing practical solutions for keeping food safe. Big-screen projectors make the audio/video portions of the class really come alive.
*BEST SERVICE!*: "Same Day Certification". Students are issued Completion Letters the moment they pass the course. Official Certificate follows quickly.
*HIGH SUCCESS RATE!* Well over 95% of students taking Foodsafe with us successfully pass the course the first time. Anyone who does not pass can take a free exam rewrite at a later date.
***Please see <a href="http://www.foodsafe-courses.com/" title="Click to visit our website">www.foodsafe-courses.com</a> for more information***
