Classroom | |
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$175 |
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2017-03-04 |
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ADVANCE Continuing Education |
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English |
9:00am - 5:00pm |
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Registration Dept. |
*** BC's #1 CHOICE FOR FOODSAFE SINCE 2003! *** FoodSafe Level 2 is a 12 hour course over 2 days. FoodSafe Level 1 is a prerequisite. Day 1: Saturday, March 4 9:00am -5:00pm BCIT downtown campus: 555 Seymour St. Day 2: Tuesday, March 7 6:00pm - 10:00pm ADVANCE Education Centre: 420 E. Broadway. *EASY REGISTRATION!* Register on-line at www.foodsafe-courses.com or by telephone or email. *BEST VALUE ANYWHERE!!* $175 includes all taxes, workbook and certificate! Pre-payment is required to save your seat. *THE BEST INSTRUCTORS!* All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching about food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable. *LEARNING MADE FUN!* Our instructors love to make learning easy by educating and entertaining students with real-life stories of things seen during inspections + providing practical solutions for keeping food safe. Big-screen projectors make the audio/video portions of the class really come alive. *BEST SERVICE!*: Student?s receive a Completion Letter after completing the course. Official Certificate follows quickly. *HIGH SUCCESS RATE!* Well over 95% of students taking Foodsafe with us successfully pass the course the first time. ***Please see www.foodsafe-courses.com for more information***