Welcome to food safe Level 1 Class date is May 4 Time is 9am to 430 pm. Please bring pencil or pen, highlighter, Identification and $80.00 cash Please park on street or closed adjacent business parking spots. Restaurant and bakery on site. Interim certificate given at end of day to students passing the course. The main certificates can take 8 weeks by mail. I look forward to meeting you. Vera Doell
Food safety training programs for the food service industry
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The FOODSAFE training program was developed cooperatively by government, business, health, safety, and education. These partners continue to work together in the delivery and continuous improvement of the program and the curriculum resources.
