This class will be split over two days, May 17 and 18, starting at 9:30am and ending at 2:30pm each day. To register, please e-mail Basil at: basilchokie@gmail.com
Food safety training programs for the food service industry
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The FOODSAFE training program was developed cooperatively by government, business, health, safety, and education. These partners continue to work together in the delivery and continuous improvement of the program and the curriculum resources.
