Food safety training programs for the food service industry
Sunday class. Pre register nanfoodsafe@hotmail.com or call 250 714 2376
Drop ins are welcome.
Fun, interactive class. Thermometers, ice wands, photos, chopping boards, fake food...
Seasoned health inspector with real life, up to date examples.
Temporary card issued immedaietly after completing multiple choice test (pass is 70%)
Valid for 5 years. Payment cash or check on the day. 30 minute lunch break at 12:30.
Contact us Email us or call us at 250.370.3442 to ask about curriculum, licensing and copyright, promotion and advertising, our newsletter, or this site.
The FOODSAFE training program was developed cooperatively by government, business, health, safety, and education. These partners continue to work together in the delivery and continuous improvement of the program and the curriculum resources.
