COVID - 19 safety policy is in place and Students will be seated at least 6 feet apart. Sanitation, masks, and distancing practices will be implemented. TO REGISTER: email ashafoodsafeinstructor@gmail.com or call 778 387 2523 FEE: $75 including GST payable by e-transfer. REFUND POLICY: Full refunds will be given if cancellation is due to any illness or Covid 19 related symptoms or if there are no minimum 3 students. LUNCH BREAK AND COFFEE BREAKS: Due to Covid-19 restrictions, only coffee will be provided. Two 15 minute coffee breaks and a half hour lunch break are scheduled. FOODSAFE CERTIFICATES: The course is wrapped up with a 50 question multiple choice test. A passing grade of 70% is required. Tests are marked the same day and temporary certificates will be issued until your certificate is processed through Fraser Health. LANGUAGE OPTIONS: Exams available in Arabic, Chinese, Farsi, French, Japanese, Korean, Punjabi, Spanish, Tagalog, Vietnamese, Portuguese and Brazilian Portuguese. Please request when registering. PARKING: Free
Food safety training programs for the food service industry
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The FOODSAFE training program was developed cooperatively by government, business, health, safety, and education. These partners continue to work together in the delivery and continuous improvement of the program and the curriculum resources.
