Contact CCRR for payment options (604) 792-4267. Preregistration and prepayment required. Bring your own lunch; there is a 30 min lunch break. Any Foodsafe related questions email the instructor at chilliwackfoodsafety@hotmail.com but for registration please contact CCRR. About the Instructor - Kelly is a Certified Level 1 Instructor with 21 years experience, offering courses in the Fraser Valley. Over 4000 participants successfully certified! Providing the Level 1 program professionally, with an enthusiastic and entertaining course delivery.
Food safety training programs for the food service industry
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The FOODSAFE training program was developed cooperatively by government, business, health, safety, and education. These partners continue to work together in the delivery and continuous improvement of the program and the curriculum resources.
