ADVANCE Continuing Education

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
Foodsafe Level 2 is done over 2 days:
Day 1: Sunday May 29: 9-5 pm
Day 2: Tuesday May 31: 6-10 pm
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
Foodsafe Level 2 is done over 2 days:
Day 1: Sunday May 1: 9-5 pm
Day 2: Tuesday May 3: 6-10 pm
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
Foodsafe Level 2 is done over 2 days:
Day 1: Sunday April 3: 9-5 pm
Day 2: Tuesday April 5: 6-10 pm
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
Foodsafe Level 2 is done over 2 days:
Day 1: Sunday March 6: 9-5 pm
Day 2: Tuesday March 8: 6-10 pm
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
Foodsafe Level 2 is done over 2 days:
Day 1: Sunday February 6: 9-5 pm
Day 2: Tuesday February 8: 6-10 pm
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
Foodsafe Level 2 is done over 2 days:
Day 1: Sunday January 9: 9-5 pm
Day 2: Tuesday January 11: 6-10 pm
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
LANGUAGE: This class is taught in Mandarin. The student workbook and final exam are also in Mandarin.
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.