I am able to facilitate the Foodsafe Level one course at an employers place of business for their staff or clients. TO REGISTER: email email@example.com or text (250)731-9131(your phone number is required to register)
BRING: ID, pen, highlighter, water, lunch, snacks, and a sweater as meeting room temperatures can be variable. MASKS are required at all times in the classroom other than when you are eating or drinking.
The course is wrapped up with a 50 question multiple choice closed book test. A passing grade of 70% is required. Tests are marked the same day and temporary certificates can be issued, if needed until your certificate is processed through Island Health .