Teach Food Safe Level 1 at competitive rates, flexible to meet the schedules, business needs and demands of the food service owners/operators. Consulting, Lay-out design, writing Food Safety and Sanitation Plans , HACCP services are provided.
Several years of Environmental Health Officer/Public Health Inspection experience with a Bachelors Degree in Environmental Public Health. A Food Technologist with food manufacturing, processing experience.
A Pastry Chef with 18 years of Hotel/Restaurant experience. A professional Chef with Culinary Arts Certification and a Diploma in Hotel & Restaurant Management. Many years of teaching experience especially to people with English language challenges. One re-exam is provided free of charge in conformance to the Food Safe Secretariat rules. Madhu does everything possible to meet the needs of the students, operators. Some of Madhu's students' comments were: "exemplary instructor, excellent instruction, explained it really well with stories. His vast experience in many areas is definitely an asset to the students. Everyone should take Food Safe course from this instructor etc"
Please call 250 219 1877 or e-mail email@example.com or firstname.lastname@example.org with your Food Safety course needs and let's discuss how we can make it happen for you. Thanks, Madhu