FOODSAFE Level 1

Mainland safety can come to your location to teach Foodsafe level 1

Mainland safety can come to your location to teach Foodsafe level 1.

Mainland safety can come to your location to teach Foodsafe level 1.

Mainland safety can come to your location to teach Foodsafe level 1.

Our instructor's can come to your location to teach Foodsafe Level 1. For more information, please visit our website www.mainlandsafety.ca or call 604 617 0211

All of our FOODSAFE Level 1 classes run as a 7 hour course. At the end of the course is an exam which when successfully completed, gives you your FOODSAFE Level 1 certification. Exams are marked at end of class and temporary certificates are available immediately, while official certificates are mailed out within 4-6 weeks. Your certificate is valid for 5 years from date of class. The learning environment includes slides, videos, and other interactive learning tools which make the course enjoyable and user friendly.

Parking : Please park in any unmarked ( unreserved) parking stall on the premises of building no 9547 ( Near the fence opposite to Greek Islands restaurant).

Picture ID: Please bring any government issued picture ID.

Bring ID to class

*** BC's #1 CHOICE FOR FOODSAFE SINCE 2003! ***
 
*SPECIAL DISCOUNT OFFER!* Just $59.99 (regularly $80!). Just mention this price when you telephone or email to receive this discounted price!
 
*BEST VALUE ANYWHERE!* The above fee includes all taxes, workbook, certificates, and wallet card – everything! Same day certification! Free parking!
 

$70 course fee covers everything you need (English version workbook, exam, certificate, gst). Course setting is very relaxed and informal and is taught by a certified public health inspector with many years experience and stories to share. Exams are marked on-site upon completion and an instant temporary certificate is issued to participants, pending receipt of the official certificate in the mail 2-4 weeks later (issued by the local Health Authority and subsequently mailed to you by the course instructor).