FOODSAFE Level 1

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 110,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

• Price: $90 for payment by etransfer (support@lushvalley.org) , cash or cheque or or $97.19 for registration by EventBrite
• Course starts 9:am sharp.Come earlier to complete registration.
• 30 min for lunch: Bring your lunch!
• Temporary certification available the day of the workshop
• Exam available in 12 languages • Exam and book available in French upon requests
• Book available in 5 languages : 2 weeks notification prior required to order the book in other languages.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 110,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 110,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 110,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 110,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 110,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 110,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 110,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 110,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.