FOODSAFE Level 1

Every food handler has moral as well as legal responsibilities to ensure the food they handle, prepare, cook and serve is safe for general public consumption. Enroll today to learn about safe practices.
We are open with all COVID-19 precautions in place. Contact us if you have any questions. Please do not attend if you experience symptoms such as -Cough, Cold, Shortness of breath, loss of taste, sneeze, runny eyes, fever.
 

Every food handler has moral as well as legal responsibilities to ensure the food they handle, prepare, cook and serve is safe for general public consumption. Enroll today to learn about safe practices.
We are open with all COVID-19 precautions in place. Contact us if you have any questions. Please do not attend if you experience symptoms such as -Cough, Cold, Shortness of breath, loss of taste, sneeze, runny eyes, fever.
 

Every food handler has moral as well as legal responsibilities to ensure the food they handle, prepare, cook and serve is safe for general public consumption. Enroll today to learn about safe practices.
We are open with all COVID-19 precautions in place. Contact us if you have any questions. Please do not attend if you experience symptoms such as -Cough, Cold, Shortness of breath, loss of taste, sneeze, runny eyes, fever.
 

The fee is $89.00 plus GST
Maximum 15 Students

The fee is $89.00 plus GST
Maximum 15 Students

The fee is $89.00 plus GST
Maximum 15 Students

The fee is $89.00 plus GST
Maximum 15 Students

The fee is $89.00 plus GST
Maximum 18 Students

The fee is $89.00 plus GST
Maximum 18 Students

The fee is $89.00 plus GST
Maximum 18 Students

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