FOODSAFE Level 1
Course fee: $89 plus GST. Due to COVID-19, we are limiting our class size to 11. Classroom size: 760 sq. ft. Please follow this link for our COVID-19 Classroom Procedures, https://www.prosafefirstaid.ca/post/returning-to-safe-class-campus-reope....
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Course fee: $89 plus GST. Due to COVID-19, we are limiting our class size to 11. Classroom size: 760 sq. ft. Please follow this link for our COVID-19 Classroom Procedures, https://www.prosafefirstaid.ca/post/returning-to-safe-class-campus-reope....
- Read more about FSE-2021-7-8
- Log in or register to post comments
Course fee: $89 plus GST. Due to COVID-19, we are limiting our class size to 11. Classroom size: 760 sq. ft. Please follow this link for our COVID-19 Classroom Procedures, https://www.prosafefirstaid.ca/post/returning-to-safe-class-campus-reope....
- Read more about FSE-2021-7-8
- Log in or register to post comments
workbooks and examsheets available in different languages.
Ample free parking.
covid-19 plan in place.
- Read more about FS-EP
- Log in or register to post comments
workbooks and examsheets available in different languages.
Ample free parking.
covid-19 plan in place.
- Read more about FS-EP
- Log in or register to post comments
workbooks and examsheets available in different languages.
Ample free parking.
covid-19 plan in place.
- Read more about FS-EP
- Log in or register to post comments
workbooks and examsheets available in different languages.
Ample free parking.
covid-19 plan in place.
- Read more about FS-EP
- Log in or register to post comments
workbooks and examsheets available in different languages.
Ample free parking.
covid-19 plan in place.
- Read more about FS-EP
- Log in or register to post comments
workbooks and examsheets available in different languages.
Ample free parking.
covid-19 plan in place.
- Read more about FS-EP
- Log in or register to post comments
workbooks and examsheets available in different languages.
Ample free parking.
covid-19 plan in place.
- Read more about FS-EP
- Log in or register to post comments