FOODSAFE Level 1

Course fee: $89 plus GST. Due to COVID-19, we are limiting our class size to 11. Classroom size: 760 sq. ft. Please follow this link for our COVID-19 Classroom Procedures, https://www.prosafefirstaid.ca/post/returning-to-safe-class-campus-reope....

Course fee: $89
Please follow this link for our COVID-19 Classroom Procedures, https://www.prosafefirstaid.ca/post/returning-to-safe-class-campus-reope....

Full booked
Waiting list acceptable.
Max 6 students

All inclusive 1 day course, includes same day certification, instruction, text book, exam, temporary certificate on the day of the class (permanent certificate to follow), and free parking. Just bring yourself and a government ID.

abcfoodsafe.com

abcfoodsafe.com

abcfoodsafe.com

abcfoodsafe.com

COVID - 19 safety practices will be in place including a maximum of 15 students in this spacious 1,100 square foot room. Students will be seated at least 6 feet apart. Sanitation, masks, and distancing practices will be implemented.
TO REGISTER: email Kathy-russell@telus.net or call 250 819-9920 (your phone number is required to register)
FEE: $85 plus GST - total $89.25 payable by e-transfer by 8 pm April 5. No password required.

COVID - 19 safety practices will be in place including a maximum of 16 students in this spacious 1,300 square foot room. Students will be seated at least 6 feet apart. Sanitation, masks, and distancing practices will be implemented.
TO REGISTER: email Kathy-russell@telus.net or call 250 819-9920 (your phone number is required to register)
FEE: $90 payable by e-transfer by noon April 1. Password will be given upon registration