FOODSAFE Level 1

Please register using the website or text/call/email Paul.

Please use the link to register or you can call/text/email Paul. The certificate will be issued at the end of the class.

Course is taught in English by a Certified Public Health Inspector.
December 10th, 2019 is a Tuesday. The deadline for registration is December 5th, 2019 at 12:00pm.

FOODSAFE Level 1 is appropriate for anyone who works in a food service facility. It is the course required by the BC Food Premises Regulation for anyone who is the operator of a Food Premises which serves food to the public, including operators of temporary food premises.

Course is taught in English by a Certified Public Health Inspector.
November 19th, 2019 is a Tuesday. The deadline for registration is November 14th, 2019 at 12:00pm.

FOODSAFE Level 1 is appropriate for anyone who works in a food service facility. It is the course required by the BC Food Premises Regulation for anyone who is the operator of a Food Premises which serves food to the public, including operators of temporary food premises.

Course is taught in English by a Certified Public Health Inspector.
October 15th, 2019 is a Tuesday. The deadline for registration is October 10th, 2019 at 12:00pm.

FOODSAFE Level 1 is appropriate for anyone who works in a food service facility. It is the course required by the BC Food Premises Regulation for anyone who is the operator of a Food Premises which serves food to the public, including operators of temporary food premises.

Course is taught in English by a Certified Public Health Inspector.
September 24th, 2019 is a Tuesday. The deadline for registration is September 19th, 2019 at 12:00pm.

FOODSAFE Level 1 is appropriate for anyone who works in a food service facility. It is the course required by the BC Food Premises Regulation for anyone who is the operator of a Food Premises which serves food to the public, including operators of temporary food premises.

Course is taught in English by a Certified Public Health Inspector.
August 13th, 2019 is a Tuesday. The deadline for registration is August 8th, 2019 at 12:00pm.

FOODSAFE Level 1 is appropriate for anyone who works in a food service facility. It is the course required by the BC Food Premises Regulation for anyone who is the operator of a Food Premises which serves food to the public, including operators of temporary food premises.

$80.00 per person, all material included. Instant certification on the day. To secure a seat, send an email to: foodsafetybc@gmail.com

$80.00 per person, all material included. Instant certification on the day. To secure a seat, send an email to: foodsafetybc@gmail.com

$80.00 per person, all material included. Instant certification on the day. To secure a seat, send an email to: foodsafetybc@gmail.com