FOODSAFE Level 1

welcome to Level 1. The class is an 8 hour course, with two ten minute coffee breaks and a half hour lunch break. For registration please email or phone your name, birthdate, address and email. If you need a test in another language please let the instructor know at time of registration. Bring a pen highlighter, identification and any food or drink you want. Workbooks are supplied. You can pay by e transfer or cash. There is a limit of 25 participants. After successfully passing you will receive an interim certificate.

This FoodSafe Level 1 course will take place in TWO (4hr) evening sessions on March 5th at 5pm-9pm and March 6th at 4pm-8pm. The location is the Shuswap Lake General Hospital- 5th floor boardroom.
Please contact me at Rhianon.Hoffman@InteriorHealth.ca to register. Payment arrangement for the course is in-advance, and secures the seat. Registration is limited to 10 students and books up very quickly.

exam sheets ans books avialable in different languages.
ample free parking.

exam sheets ans books avialable in different languages.
ample free parking.

exam sheets ans books avialable in different languages.
ample free parking.

exam sheets ans books avialable in different languages.
ample free parking.

exam sheets ans books avialable in different languages.
ample free parking.

exam sheets ans books avialable in different languages.
ample free parking.

exam sheets ans books avialable in different languages.
ample free parking.

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