FOODSAFE Level 1
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welcome to Level 1. The class is an 8 hour course, with two ten minute coffee breaks and a half hour lunch break. For registration please email or phone your name, birthdate, address and email. If you need a test in another language please let the instructor know at time of registration. Bring a pen highlighter, identification and any food or drink you want. Workbooks are supplied. You can pay by e transfer or cash. There is a limit of 25 participants. After successfully passing you will receive an interim certificate.
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This FoodSafe Level 1 course will take place in TWO (4hr) evening sessions on March 5th at 5pm-9pm and March 6th at 4pm-8pm. The location is the Shuswap Lake General Hospital- 5th floor boardroom.
Please contact me at Rhianon.Hoffman@InteriorHealth.ca to register. Payment arrangement for the course is in-advance, and secures the seat. Registration is limited to 10 students and books up very quickly.
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exam sheets ans books avialable in different languages.
ample free parking.
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exam sheets ans books avialable in different languages.
ample free parking.
- Read more about FS-EP
- Log in or register to post comments
exam sheets ans books avialable in different languages.
ample free parking.
- Read more about FS-EP
- Log in or register to post comments
exam sheets ans books avialable in different languages.
ample free parking.
- Read more about FS-EP
- Log in or register to post comments
exam sheets ans books avialable in different languages.
ample free parking.
- Read more about FS-EP
- Log in or register to post comments
exam sheets ans books avialable in different languages.
ample free parking.
- Read more about FS-EP
- Log in or register to post comments
exam sheets ans books avialable in different languages.
ample free parking.
- Read more about FS-EP
- Log in or register to post comments