FOODSAFE Level 1

To register for this in-person class, please email Basil at basilchokie@gmail.com
Thank you.

COLD, COUGH & FLU REGULATIONS: if you feel you have symptoms of any of the following, please advise the instructor at least 24hours before the day of the class lecture.
TO REGISTER: email iwacis2000@gmail.com; iwalolabadewa@yahoo.ca or call 778-918-0491 (your phone number is required to register)
FEE: $85 plus GST - total $89.25 payable by e-transfer latest 2 days before training. No password required.

COLD, COUGH & FLU REGULATIONS: if you feel you have symptoms of any of the following, please advise the instructor at least 24hours before the day of the class lecture.
TO REGISTER: email iwacis2000@gmail.com; iwalolabadewa@yahoo.ca or call 778-918-0491 (your phone number is required to register)
FEE: $85 plus GST - total $89.25 payable by e-transfer latest 2 days before training. No password required.

COLD, COUGH & FLU REGULATIONS: if you feel you have symptoms of any of the following, please advise the instructor at least 24hours before the day of the class lecture.
TO REGISTER: email iwacis2000@gmail.com; iwalolabadewa@yahoo.ca or call 778-918-0491 (your phone number is required to register)
FEE: $85 plus GST - total $89.25 payable by e-transfer latest 2 days before training. No password required.

FOODSAFE Level 1 from an experienced instructor! Your temporary FOODSAFE certificate will be issued on the day of the class and your Interior Health issued certificate (full and wallet size) arrives in the mail.
Bring a drink, and some lunch if you want to, or we are right downtown! Lots of parking.

FOODSAFE Level 1 from an experienced instructor! Your temporary FOODSAFE certificate will be issued on the day of the class and your Interior Health issued certificate (full and wallet size) arrives in the mail.
Bring a drink, and some lunch if you want to, or we are right downtown! Lots of parking.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 120,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 120,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 120,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 FOODSAFE CHOICE SINCE 2003!  Over 120,000 students certified.
Registration and information at foodsafe-courses.com or by telephone or email. 
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.