FOODSAFE Level 1

Same day testing and temporary certificate. Masks are not required in the classroom. Distancing will be implemented with a maximum of 23 students in this spacious 1,300 square foot room.
TO REGISTER: email kathy-russell@telus.net or call 250 819-9920 (your phone number is required to register)
FEE: $90 payable by e-transfer by 8pm Nov. 23, 2022. Password will be given upon registration

Please text for registration inquiry during the office hour(9-5) 778-318-1021

Course is taught in English on October 8, 2022. FOODSAFE Level 1 is appropriate for anyone who works in a food service facility. It is the course required by the BC Food Premises Regulation for anyone who is the operator of a Food Premises which serves food to the public, including operators of temporary food premises. Phone/Text 778-877-5801. Registration may be made in person on the day of class. Payment in person may be by cash, cheque, debit or credit. Credit card payments may also be made over the phone. All instructional materials are provided during the class.

*We will price match any other offer* Just Ask! Prices include a workbook and certificate. Certificates are issued by Island Health, and are provincially recognized. 
 
Click here to register online NOW or call us @ 250-595-5323. We have full time office support staff to assist you! 
 

*We will price match any other offer* Just Ask! Prices include a workbook and certificate. Certificates are issued by Island Health, and are provincially recognized. 
 
Click here to register online NOW or call us @ 250-595-5323. We have full time office support staff to assist you! 
 

COVID-19 REGULATIONS: COVID - 19 safety practices will be in place including a maximum of 20 students in the premises. Students will be seated at least 6 feet apart. Sanitation, masks, and distancing practices will be implemented.
TO REGISTER: email iwalolabadewa@yahoo.ca or call 778-918-0491 (your phone number is required to register)
FEE: $85 plus GST - total $89.25 payable by e-transfer latest 2 days before training. No password required.

COVID-19 REGULATIONS: COVID - 19 safety practices will be in place including a maximum of 20 students in the premises. Students will be seated at least 6 feet apart. Sanitation, masks, and distancing practices will be implemented. TO REGISTER: email iwalolabadewa@yahoo.ca or call 778-918-0491 (your phone number is required to register)
FEE: $85 plus GST - total $89.25 payable by e-transfer latest 2 days before training. No password required.

Welcome to Level 1. To register for public classes phone or email and leave your full name, date of birth, address ,phone number and email. To enquire about a private workshop phone instructor at 604-703-8485. One on one workshops available at a higher price. A workbook is supplied. There will be 2 ,10 minute breaks and 1 half hour lunch. You will need to bring a pen, pencil, highlighter, Identification, and your own food and drink . There will be no sharing in class. Please come a half hour early .Your certificate can take up to 8 weeks to be mailed to you.

Welcome to Level 1. To register for public classes phone or email and leave your full name, date of birth, address ,phone number and email. To enquire about a private workshop phone instructor at 604-703-8485. One on one workshops available at a higher price. A workbook is supplied. There will be 2 ,10 minute breaks and 1 half hour lunch. You will need to bring a pen, pencil, highlighter, Identification, and your own food and drink . There will be no sharing in class. Please come a half hour early .Your certificate can take up to 8 weeks to be mailed to you.

FEE- $90 at the beginning of class, cash, cheque or e-transfer. Includes workbook, exam and Interior Health Certificate valid for 5 years.

CLASS TIME - 9am - 5pm, please arrive a few minutes early.

BRING - Identification and a bag lunch, or you may prefer to go out for the 30 minute lunch break.
PARKING - Free!

FOODSAFE CERTIFICATES - Same-day interim certificates will be issued while your official certificate is processed and mailed through Interior Health Authority. An exam re-write, if needed, will be available at a later date at no extra cost.