FOODSAFE Level 1
COVID - 19 safety practices will be in place including a maximum of 20 students in this spacious 1,300 square foot room. Sanitation, masks, and distancing practices will be implemented.
TO REGISTER: email kathy-russell@telus.net or call 250 819-9920 (your phone number is required to register)
FEE: $90 payable by e-transfer by noon March 24. Password will be given upon registration
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COVID - 19 safety practices will be in place including a maximum of 20 students in this spacious 1,300 square foot room. Sanitation, masks, and distancing practices will be implemented.
TO REGISTER: email kathy-russell@telus.net or call 250 819-9920 (your phone number is required to register)
FEE: $90 payable by e-transfer by 9pm March 9. Password will be given upon registration
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To register for this course, please contact Diana by text or phone her at (250) 764-0001 OR email her at bcfoodsafe@yahoo.com for class registration and any further details. Starting time 8:30 am and class ends at 4:30 pm. There is ample parking on the upper level closer to the Kanata Conference Centre facilities on the right hand side of the complex, facing Hwy 97. Please bring a pen, highlighter, and bag lunch or you might prefer to eat out during the 30 min. lunch break. The course fee of $80 is payable by cash, cheque, or e-transfer.
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Registration Inquiry by text or phone call.
778-318-1021
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Please note, All COVID health recommendations will be followed.
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The class is conducted on Surrey Association for community Living
Contact Person: Adele Holland
Location: 17687 56 A Avenue Surrey, BC
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*We will price match any other offer* Just Ask! Prices include a workbook and certificate. Certificates are issued by the Coastal Health Authority, and are provincially recognized.
Click here to register online NOW or call us @ 604.900.7791. We have full time office support staff to assist you! Use promo code: FOODSAFE.CA
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*We will price match any other offer* Just Ask! Prices include a workbook and certificate. Certificates are issued by the Coastal Health Authority, and are provincially recognized.
Click here to register online NOW or call us @ 604.900.7791. We have full time office support staff to assist you! Use promo code: FOODSAFE.CA
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inquiry by text or phone call
778-318-1021
Max 8
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Food safety training is essential if you want your food business to succeed, but it is also a legal requirement for food handlers (cooks, managers, servers and dishwashers). If you own a business or work in the food industry, you'll need food safety training to keep your brand and your customers safe. Foodsafe Level 1 focuses on basic microbiology, food contamination, potentially hazardous foods, dish-washing and receiving/storing techniques.
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