FOODSAFE Level 1

We will be adhering to all recommendations by the Provincial Health Authority to have this class. We will be providing desks at social distancing, we will be asking questions regarding symptoms of COVID-19 and if you are experiencing any of them we would ask that you do not participate, There will be hand sanitizer stations and masks available.

Due to COVID-19, we are limiting our class size to 12. Training room size for this course is approximately 600 sq.ft. Please follow this link for our COVID-19 Classroom Procedures, https://www.prosafefirstaid.ca/post/returning-to-safe-class-campus-reope....

COVID-19 safety plan in place.
Bring your own masks.

COVID-19 safety plan in place.
Bring your own masks.

COVID-19 safety plan in place.
Bring your own masks.

COVID-19 safety plan in place.
Bring your own masks.

COVID-19 safety plan in place.
Bring your own masks.

COVID-19 safety plan in place.
Bring your own masks.

COVID-19 safety plan in place.
Bring your own masks.

COVID-19 safety plan in place.
Bring your own masks.