FOODSAFE Level 1

To register for this course, please contact Diana by text or phone her at (250) 764-0001 OR email her at bcfoodsafe@yahoo.com for class registration and any further details. Starting time 8:30 am and class ends at 4:30 pm. Please arrive 10 min. early for registration. Location: Fairfield Inn & Suites, 1655 Powick Rd., off Hwy 97N in Kelowna. Please bring a pen, highlighter, your personal water container, bag lunch or you might prefer to eat out during the 30 min. lunch break.

*We will price match any other offer* Just Ask! Prices include a workbook and certificate. Certificates are issued by Island Health, and are provincially recognized. 
 
Click here to register online NOW or call us @ 250-595-5323. We have full time office support staff to assist you! 
 

*We will price match any other offer* Just Ask! Prices include a workbook and certificate. Certificates are issued by Island Health, and are provincially recognized. 
 
Click here to register online NOW or call us @ 250-595-5323. We have full time office support staff to assist you! 
 

*We will price match any other offer* Just Ask! Prices include a workbook and certificate. Certificates are issued by Island Health, and are provincially recognized. 
 
Click here to register online NOW or call us @ 250-595-5323. We have full time office support staff to assist you! 
 

This class is in Mandarin.
Instructor is Gary Tam.

This class is in Cantonese.
Instructor is Jessica Ip.

This class is in Cantonese.
Instructor is Henry Lam.

This class is in Mandarin.
Instructor is Jessica Ip.

This class is in Cantonese.
Instructor is Henry Lam.

This class is in Cantonese.
Instructor is Gary Tam.

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