FOODSAFE Level 1

*We will price match any other offer* Just Ask! Prices include a workbook and certificate. Certificates are issued by Island Health, and are provincially recognized. 
 
Click here to register online NOW or call us @ 250-595-5323. We have full time office support staff to assist you! 
 

Course will be offered in Sicamous.

FOODSAFE is a provincial requirement and essential training program for everyone involved in any type of food service. This course emphasizes the improper practices that cause food-borne illness, plus the top job hazards in food preparation and serving.

FOODSAFE is a provincial requirement and essential training program for everyone involved in any type of food service. This course emphasizes the improper practices that cause food-borne illness, plus the top job hazards in food preparation and serving.

Welcome to Level 1. To register for public classes phone or email and leave your full name, date of birth, address ,phone number and email. To enquire about a private workshop phone instructor at 604-703-8485. One on one workshops available at a higher price. A workbook is supplied. There will be 2 ,10 minute breaks and 1 half hour lunch. You will need to bring a pen, pencil, highlighter, Identification, and your own food and drink . There will be no sharing in class. Please come a half hour early .Your certificate can take up to 8 weeks to be mailed to you.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
LANGUAGE: This class is taught in Mandarin. The student workbook and final exam are also in Mandarin.
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
LANGUAGE: This class is taught in Mandarin. The student workbook and final exam are also in Mandarin.
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
LANGUAGE: This class is taught in Mandarin. The student workbook and final exam are also in Mandarin.
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
LANGUAGE: This class is taught in Mandarin. The student workbook and final exam are also in Mandarin.
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.

BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
LANGUAGE: This class is taught in Mandarin. The student workbook and final exam are also in Mandarin.
BEST INSTRUCTORS! All of our instructors are experienced Certified Public Health Inspectors, the ideal background for teaching food safety. They inspect all types of restaurants and food businesses, and see the best and the worst food-handling imaginable.