FOODSAFE Level 1
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Welcome to Level 1. I am a Mobil instructor and can come to your facility to instruct a class. To register for public classes phone or email and leave your full name, date of birth, address ,phone number and email. A workbook is supplied. There will be 2 ,10 minute breaks and 1 half hour lunch. You will need to bring a pen, pencil, highlighter, Identification, a mask, and your own food and drink . There will be no sharing in class. Please come a half hour early .Your certificate can take up to 8 weeks to be mailed to you.
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Welcome to Level 1. I am a Mobil instructor and can come to your facility to instruct a class. To register for public classes phone or email and leave your full name, date of birth, address ,phone number and email. A workbook is supplied. There will be 2 ,10 minute breaks and 1 half hour lunch. You will need to bring a pen, pencil, highlighter, Identification, a mask, and your own food and drink . There will be no sharing in class. Please come a half hour early .Your certificate can take up to 8 weeks to be mailed to you.
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Welcome to Level 1. I am a Mobil instructor and can come to your facility to instruct a class. To register for public classes phone or email and leave your full name, date of birth, address ,phone number and email. A workbook is supplied. There will be 2 ,10 minute breaks and 1 half hour lunch. You will need to bring a pen, pencil, highlighter, Identification, a mask, and your own food and drink . There will be no sharing in class. Please come a half hour early .Your certificate can take up to 8 weeks to be mailed to you.
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Details about the day will be provided upon registration.
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Public FOODSAFE course - please email dodd.aaron@gmail.com for registration!
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BC's #1 CHOICE FOR FOODSAFE SINCE 2003!
ZOOM VIDEO-CONFERENCE - Live instructor teaching you online in the safety and comfort of your own home. Exam must be written in person at the ADVANCE Education Centre at 420 E. Broadway, Vancouver at a convenient time in the week following the class.
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The fee is $89.00 plus GST
Maximum 18 Students
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Event funded/provided through Sunshine Valley Ratepayers Association - private course
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Please note we will follow all COVID protocol at this program. To register for this course, please contact Nansi by text or phone at 778-877-5801 or email at foodsafe.level.one@gmail.com for class registration and any further details. Starting time 9:00 am and class ends at 5:00 pm. Please bring a pen, highlighter, and bag lunch or you might prefer to eat out during the 30 min. lunch break.
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