FOODSAFE Level 1
Please note we will follow all COVID protocol at this program. To register for this course, please contact Nansi by text or phone at 778-877-5801 or email at foodsafe.level.one@gmail.com for class registration and any further details. Starting time 9:00 am and class ends at 5:00 pm. Please bring a pen, highlighter, and bag lunch or you might prefer to eat out during the 30 min. lunch break.
- Read more about 22-41
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Please note we will follow all COVID protocol at this program. To register for this course, please contact Nansi by text or phone at 778-877-5801 or email at foodsafe.level.one@gmail.com for class registration and any further details. Starting time 9:00 am and class ends at 5:00 pm. Please bring a pen, highlighter, and bag lunch or you might prefer to eat out during the 30 min. lunch break.
- Read more about 22-40
- Log in or register to post comments
Please note we will follow all COVID protocol at this program. To register for this course, please contact Nansi by text or phone at 778-877-5801 or email at foodsafe.level.one@gmail.com for class registration and any further details. Starting time 9:00 am and class ends at 5:00 pm. Please bring a pen, highlighter, and bag lunch or you might prefer to eat out during the 30 min. lunch break.
- Read more about 22-39
- Log in or register to post comments
Please note we will follow all COVID protocol at this program. To register for this course, please contact Nansi by text or phone at 778-877-5801 or email at foodsafe.level.one@gmail.com for class registration and any further details. Starting time 9:00 am and class ends at 5:00 pm. Please bring a pen, highlighter, and bag lunch or you might prefer to eat out during the 30 min. lunch break.
- Read more about 22-38
- Log in or register to post comments
Please note we will follow all COVID protocol at this program. To register for this course, please contact Nansi by text or phone at 778-877-5801 or email at foodsafe.level.one@gmail.com for class registration and any further details. Starting time 9:00 am and class ends at 5:00 pm. Please bring a pen, highlighter, and bag lunch or you might prefer to eat out during the 30 min. lunch break.
- Read more about 22-37
- Log in or register to post comments
Please note we will follow all COVID protocol at this program. To register for this course, please contact Nansi by text or phone at 778-877-5801 or email at foodsafe.level.one@gmail.com for class registration and any further details. Starting time 9:00 am and class ends at 5:00 pm. Please bring a pen, highlighter, and bag lunch or you might prefer to eat out during the 30 min. lunch break.
- Read more about 22-36
- Log in or register to post comments
Please note we will follow all COVID protocol at this program. To register for this course, please contact Nansi by text or phone at 778-877-5801 or email at foodsafe.level.one@gmail.com for class registration and any further details. Starting time 9:00 am and class ends at 5:00 pm. Please bring a pen, highlighter, and bag lunch or you might prefer to eat out during the 30 min. lunch break.
- Read more about 22-35
- Log in or register to post comments
Please note we will follow all COVID protocol at this program. To register for this course, please contact Nansi by text or phone at 778-877-5801 or email at foodsafe.level.one@gmail.com for class registration and any further details. Starting time 9:00 am and class ends at 5:00 pm. Please bring a pen, highlighter, and bag lunch or you might prefer to eat out during the 30 min. lunch break.
- Read more about 22-34
- Log in or register to post comments
Please note we will follow all COVID protocol at this program. To register for this course, please contact Nansi by text or phone at 778-877-5801 or email at foodsafe.level.one@gmail.com for class registration and any further details. Starting time 9:00 am and class ends at 5:00 pm. Please bring a pen, highlighter, and bag lunch or you might prefer to eat out during the 30 min. lunch break.
- Read more about 22-32
- Log in or register to post comments
Please note we will follow all COVID protocol at this program.
- Read more about 22-31
- Log in or register to post comments