FOODSAFE Level 1

Course is taught in English by a Certified Public Health Inspector.
June 11th 2019 is a Tuesday. The deadline for registration is June 6th 2019 at 12:00pm.

FOODSAFE Level I is appropriate for anyone who works in a food service facility. It is the course required by the BC Food Premises Regulation for anyone who is the operator of a Food Premises which serves food to the public, including operators of temporary food premises.

Course is taught in English by a Certified Public Health Inspector.
May 14th, 2019 is a Tuesday. The deadline for registration is May 9th 2019 at 12:00pm.

FOODSAFE Level I is appropriate for anyone who works in a food service facility. It is the course required by the BC Food Premises Regulation for anyone who is the operator of a Food Premises which serves food to the public, including operators of temporary food premises.

Course is taught in English by a Certified Public Health Inspector.
April 9th, 2019 is a Tuesday. The deadline for registration is April 4th 2019 at 12:00pm.

FOODSAFE Level I is appropriate for anyone who works in a food service facility. It is the course required by the BC Food Premises Regulation for anyone who is the operator of a Food Premises which serves food to the public, including operators of temporary food premises.

Bring a lunch and the course fee ($105.00 cash)

*We will price match any other offer* Just Ask! Prices include taxes, workbook, and certificate. Certificates are issued by VIHA, and are provincially recognized.
 
Click here to register online NOW or call us @ 250-595-5323. We have full time office support staff to assist you with any certification needs you may have (lost certificates, change of address etc.)
 

*We will price match any other offer* Just Ask! Prices include taxes, workbook, and certificate. Certificates are issued by VIHA, and are provincially recognized.
 
Click here to register online NOW or call us @ 250-595-5323. We have full time office support staff to assist you with any certification needs you may have (lost certificates, change of address etc.)
 

FOODSAFE Level 1. March 18, 2019. 8:30 am to 4:30 pm. Lion's Hall 103 Bonnet Avenue, Salt Spring Island. $80. email or call Sheri to register 250-537-1883.

EXAM SHEETS AVAILABLE IN ALL MAJOR LANGUAGES.

SPECIAL GROUP RATES.
SAME DAY CERTIFICATION.
EXAM SHEETS AVAILABLE IN ALL MAJOR LANGUAGES.

AMPLE FREE PARKING AVIALABLE.

SPECIAL GROUP RATES.
SAME DAY CERTIFICATION.
EXAM SHEETS AVAILABLE IN ALL MAJOR LANGUAGES.

AMPLE FREE PARKING AVIALABLE.

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