FOODSAFE Level 1

$70 course fee covers everything you need (foodsafe workbook, exam, certificate, gst). Course is taught by a certified public health inspector and food safety consultant with many years experience and stories to share. Exams are marked on-site upon completion, and an instant temporary certificate is issued to participants upon successful completion of exam, pending receipt of the permanent certificate in the mail 2-4 weeks later (issued by Island Health and subsequently mailed to you by instructor). Bring pen, identification, and $70 cash course fee with you the morning of class.

TO REGISTER: email Kathy-russell@telus.net or call 250 819-9920 (your phone number is required to register)

FEE: $90 At the start of the class - cash or cheque payable to Kathy Russell

BRING: Highlighter, pen and I.D.

LUNCH: Please bring a bag lunch. Lunch break will be a half hour - fridge and microwave are available. Save-on-Foods is nearby if driving.

COFFEE BREAK: There will be a morning coffee break and an afternoon coffee break. Coffee/Tea and morning muffins will be provided.

Register now for Food Safe Level 1! This 1-day course fills up quickly so get your spot! WHEN: 9:00am to 5:00pm at The Hamlets in Penticton. TO REGISTER: email: info@interiortrainingservices.com or text/call Jennifer: 250-878-1036 FEE: $80.00 no tax, payable at start of class (cash or cheque) BRING: pen, highlighter and bag lunch (or Safeway is next door). *Beverage service and treats are provided to keep us learning and laughing. Lunch break is 30 mins with two 15 min breaks.

Register now for Food Safe Level 1! This 1-day course fills up quickly so get your spot! WHEN: 9:00am to 5:00pm at The Hamlets in Penticton. TO REGISTER: email: info@interiortrainingservices.com or text/call Jennifer: 250-878-1036 FEE: $80.00 no tax, payable at start of class (cash or cheque) BRING: pen, highlighter and bag lunch (or Safeway is next door). *Beverage service and treats are provided to keep us learning and laughing. Lunch break is 30 mins with two 15 min breaks.

Payment is due at registration. Please go to health unit to register.

Payment due at registration. Please go to Health Unit to register.

Payment is due upon registration - please go to health unit to register.

Registration and payment are due at the same time, so please go to health unit to register.

We offer full training completed by an instructor with over twelve years of experience in one of the top Food Service and Food Safe Industries. Classes are offered at a competitive cost and an interim certificate is available upon demand.

Payment should be paid in cash or cheque on site. A receipt will be issued as needed.

Welcome to food safe Level 1 Class date is July 29 2017
PLease phone if you want a price for groups, your location or mine.

Time is 930am to 430 pm. come 15 minutes early. Please bring pencil or pen, highlighter, Identification and $80.00 cash Please park on street or closed adjacent business parking spots. Restaurant and bakery on site. Interim certificate given at end of day to students passing the course. The main certificates can take 8 weeks by mail. I look forward to meeting you. Vera Doell